How to make spicy fried lamb liver

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me to learn how to make spicy fried lamb liver.

1. Slice the cooked lamb liver

2. Cut onion into strips

3. Shred ginger and garlic, and shred dried red pepper

4. Heat oil in a pan and add shredded ginger and garlic until fragrant

5. Add chili shreds and stir fry

6. Add onion shreds and fry until fragrant

7. Add lamb liver and stir fry

8. Add appropriate amount of pepper powder

9. Pour in cooking wine to remove the fishy smell

10. A teaspoon of sugar

11. Add appropriate amount of vinegar

12. Stir-fry with appropriate amount of soy sauce

13. Add salt

14. Finally, add chicken essence to season.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s spicy fried lamb liver.