How to make sweet and sour pomfret

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make sweet and sour pomfret.

1. Wash the fresh pomfret and make a few cuts on both sides for later use.

2. Mix the sugar and vinegar in a small bowl and set aside.

3. Add a little salad oil to the pot, heat it and add the pomfret.

4. Lightly fry the pomfret on both sides.

5. Add soy sauce to taste.

6. Pour in the adjusted sugar and acid and add half a bowl of water.

7. Cover the pot and cook until the soup becomes thick, then turn off the heat.

8. Sprinkle with chopped green onions and serve.

A healthy diet can bring you a strong body. The sweet and sour pomfret we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.