How to make white crab noodles

How to make white crab noodles

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make white crab noodles.

1. Clean the crabs.

2. Open the shell and cut the crab in half.

3. Heat the pan with oil and add the chopped green onion to stir-fry.

4. Add crabs.

5. Stir-fry until fragrant.

6. Add appropriate amount of water.

7. Bring to a boil over high heat.

8. Add the noodles.

9. Turn to medium heat and cook, add appropriate amount of salt.

10. Serve in a bowl and add a little coriander.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make white crab noodles.

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