How to cook pork stewed green beans

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make pork stewed green beans.

1. First, fry the minced meat with oil, set aside, then heat the oil until it is 70% to 80% cooked, add the green beans and stir-fry, add a little salt, a little water, then add the minced meat and stir-fry, then add garlic when serving.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of pork stewed green beans, you will definitely want to try it yourself, so take action now.