How to make pork belly stir-fried with vegetables

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The stir-fried pork belly with vegetables introduced below is very suitable for making.

1.1 Wash and remove the jundiecai.

2.2 Ingredients: Jundiecai, pork belly (cut into slices)

3.12 Place on the chopping board and cut into pieces for later use.

4.21 Heat oil in a pan, add the chopped pork belly and appropriate amount of cooking wine.

5. Add appropriate amount of light soy sauce.

6. Stir-fry.

7. Next, add the chopped jundie cai and stir-fry until cooked.

8. Then, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Season and stir well.

11. Remove from the pan and serve.

I have introduced the stir-fried pork belly and the layers of vegetables. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.