How to make soft fried tenderloin

How to make soft fried tenderloin

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make soft fried pork tenderloin.

1. Wash the pork tenderloin and cut into thick strips.

2.12 Put the pork tenderloin, shredded ginger and pepper on a plate.

3.21 Add salt, thirteen spice powder and light soy sauce.

4. Finally, pour in an appropriate amount of cooking wine and sesame oil, mix well and let it sit for 10 minutes.

5. Open the egg and take out the egg white and put it in a bowl

6. Add a little salad oil and mix well, then add appropriate amount of starch and stir evenly to make soft fried batter.

7. Deep-fry the pork tenderloin until soft.

8. Add oil to the pan and heat it to 40% hot. Put the battered meat strips into the hot oil and fry until cooked through. When it turns golden brown, remove from the oil and place on a plate.

9. Sprinkle with cumin powder and chili powder while hot.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own soft fried tenderloin in your own world.

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