How to make fish roe tofu stew

How to make fish roe tofu stew

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Let’s try this fish roe and tofu stew first.

1. Remove the fish intestines from the fish roe, clean it, drain it and set aside

2. Cut the green and red peppers into rings, mince the garlic, and slice the ginger

3. Cut the tofu into 2cm square pieces

4. Pour oil into the frying pan, turn on low heat, add the fish roe in the cold oil, and fry slowly until both sides are golden brown and the fish roe is cooked through.

5. Put the fried fish roe into the pot

6. Sauté the chili pepper, ginger and garlic in oil until fragrant

7. Pour the tofu cubes, stir-fried peppers, ginger and garlic into the pot, add salt, bean curd, chopped peppers, cooking wine, vinegar and other seasonings

8. Add appropriate amount of water, stir evenly, boil over medium heat, then turn to low heat and simmer for 25 minutes. Finally, add chicken essence for seasoning.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of fish roe tofu stew, if you can make it on your own, you can live a healthier life.

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