How to make red wine king oyster mushroom

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook King Oyster Mushroom with Red Wine.

1. Wash the king oyster mushrooms and cut into thick slices

2.1 Wash the pork to remove the excess oil and cut into thin slices

3.2 Wash the broccoli and break it into small florets by hand

4.1 Boil water in a pot, pour in broccoli after the water boils

5.2 Add a little oyster sauce to the corn starch, add water and mix well, and use it as the sauce for later use

6.1 Take out the blanched broccoli, drain the water, and place it on a plate for later use

7.2 Add a little salt and blanch for about 5 minutes

8. Heat the pan and pour in a little olive oil

9. Pour in the meat slices and stir fry quickly

10. After the meat changes color, pour in the king oyster mushrooms

11. Stir-fry for about 1 minute and pour in a little red wine

12. Stir-fry quickly for a few times, pour in the sauce, stir-fry evenly, remove from the pan, serve, and place on the broccoli

The method of making the delicious red wine king oyster mushroom that the editor introduces today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and eat delicious food!