If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Below we will introduce to you the method of sesame and scallion oil noodles. You must try it after reading it. 1. Chop a lot of green onions into shreds and set aside. 2.1 Mix one part oyster sauce, two parts light soy sauce, one part dark soy sauce and three parts sugar to make a sauce. 3.2 Heat enough oil to cover the chopped green onions, and fry them slowly over low heat. 4. When the scallions are fried until golden brown, pour in the sauce and mix well before turning off the heat. 5. Make more at a time and refrigerate it so you can enjoy it at any time. It is not difficult to understand how to make sesame and scallion oil noodles, but it is not very easy to make it well. This requires our own attention and diligent practice. |
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