Is hedgehog meat delicious?

Hedgehog is a mammal. Many people know that hedgehog skin is a very precious Chinese medicinal material. It can reduce qi and relieve pain. It also has the effects of cooling blood and stopping bleeding, promoting qi and detoxifying, reducing swelling and relieving pain. It can effectively treat nausea, vomiting, hernia, abdominal pain and other diseases. Many people think that hedgehog meat is edible and that the whole body of the hedgehog is a treasure. So let's take a look at whether hedgehog meat is delicious?

First, is hedgehog meat delicious? Hedgehog meat is edible. Not only is hedgehog meat edible, but its nutritional value is also very high. Its whole body is a treasure because hedgehog meat is rich in protein. It has a very good effect on enhancing appetite and regulating the stomach. The fat contained in the hedgehog has a special effect on treating diarrhea.

Second, hedgehog meat has many benefits. Among them, since hedgehog meat is a wild animal, it can help the human body improve physical fitness and enhance resistance, so it has certain benefits. At the same time, hedgehog meat is also rich in protein and trace elements, which is very good for human nutritional supplements. But it should be noted that it is best not to eat hedgehog meat, because hedgehog meat is a wild animal and we must pay attention to protecting wild animals. At the same time, do not eat too much hedgehog meat, as symptoms of poisoning may occur.

Is hedgehog meat delicious? Whether it is delicious or not depends entirely on the preparation method. The method of stir-fried hedgehog meat [Ingredients] 200 grams of hedgehog meat, 50 grams of bamboo shoots, 50 grams of yellow claws, and 50 grams of soaked black fungus. [Seasoning] Cooking wine, salt, MSG, soy sauce, chopped green onion, ginger slices, wet starch, pepper, pepper water, and lard. 【Preparation】①Wash and slice the hedgehog meat. Remove the cucumber pulp, wash and slice. Remove impurities from the soaked black fungus, wash it and tear it into small pieces. ② Heat the oil in a pan, add the scallion and ginger, stir-fry until fragrant, add the hedgehog meat, and add soy sauce, cooking wine, and peppercorns.

Stir-fry in water for a few times, add salt, bamboo shoots, cucumber slices and fungus and stir-fry until the flavors are absorbed. Thicken with wet starch, add pepper powder and MSG and mix well. Remove from the pan and serve. [Effects] Hedgehog meat has a nourishing effect. Bamboo shoots have the effects of clearing away heat and eliminating phlegm, relieving diaphragm and refreshing the stomach. Cucumber has the effects of clearing heat, promoting diuresis and removing fever. Fungus has the effects of lightening the body and strengthening the will, harmonizing the blood and nourishing the body, moistening the lungs and nourishing the brain. Combining several ingredients into dishes can provide rich nutrients for the human body. It has the effects of nourishing the body, stimulating appetite, moistening the lungs and eliminating phlegm. It is suitable for patients with physical weakness, cough, sputum, edema and other symptoms. When consumed by healthy people, it can strengthen the body, improve intelligence and brain function, and moisturize the skin and beautify the body.