How to make small fried dough twist

How to make small fried dough twist

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make the dish of Xiao Mahua carefully. I believe it will definitely be good for you.

1. Add flour, salt, oil, sesame seeds and beaten eggs and knead into dough.

2. Wrap the kneaded dough in a bag and let it rest for 30 minutes.

3. Divide the dough into two portions.

4. Roll into thin slices.

5. Remove some edges and make it into a square.

6. Cut into strips and stack three strips together.

7. One hand to the left, the other hand to the right.

8. Then pinch the two ends and twist it into a small twist.

9. Heat a pan and fry until yellow.

10. Fried dough twist.

Making fried dough twist is no pressure for our parents, but for young people who have to rely on others for food, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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