How to make sand pot vermicelli

The preparation of sand bowl vermicelli is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Prepare all the ingredients, wash and drain

2.1 Pour a proper amount of water into the sand pot and bring to a boil over high heat. Add the sweet potato vermicelli and spicy sauce and turn to medium-low heat to boil.

3.2 Soak the sweet potato vermicelli in warm water, soak the dried shrimp in warm water for 2 minutes, remove and drain, wash the soaked tofu and tear a small piece, wash the lettuce leaves and cut into thin strips

4. Add tofu puffs and dried shrimps and continue to boil water over medium-low heat

5. Add shredded seaweed leaves and seafood soy sauce to adjust the color, and add spicy and fresh flavor

6. Finally, add the shredded lettuce and cook until cooked. Then turn off the heat and add the chopped pepper sauce to taste.

A healthy diet is very important for a person, and now that you have mastered the method of making sand pot vermicelli, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.