How to make fried Chinese sausage with basil

How to make fried Chinese sausage with basil

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about stir-fried sausage with basil.

1. Slice the sausage, wash and slice the baby cabbage, heat the pan and add a small amount of cooking oil and sausage

2.12 Add appropriate amount of water and boil over high heat to soften the sausage

3.21 After the water is dried up, slowly fry the oil out of the sausage

4. Add minced ginger and garlic and fry until fragrant

5. Add the sliced ​​​​children

6. Add a spoonful of chopped pepper

7. Stir fry for one minute and add salt

8. Add chopped green onion before serving

After reading the editor’s detailed analysis of stir-fried broccoli and Chinese sausage, do you want to try it? But if you want to make it delicious, it depends on your own ability.

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