How to make spicy crab

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals, so please follow me and learn how to make homemade spicy crab.

1.1 I think it will take me a few more years to improve my knife skills. Just cut it like this.

2.2 Roughly divide the crab into several pieces. Be sure to break the shells of any large pieces.

3.1 Heat the oil, add the onion, ginger, garlic, peppercorns and chili peppers into the pan and stir-fry until fragrant.

4.2 Add oil, but not too much.

5. Add the crab, then add the cooking wine, stir fry for a few times and add seasoning.

6. Add half of the coriander before serving the crab to make a thin starch.

7. Serve on a plate and sprinkle with remaining cilantro. Let’s eat.

It is not difficult to make a homemade spicy crab dish, the difficult part is whether you have persistence. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.