How to cook green pepper with oil residue

How to cook green pepper with oil residue

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make fried green peppers.

1. Dice the green pepper (keep the seeds) and the garlic.

2.1 When the color becomes darker and the oil residue is fragrant, turn to high heat and add green pepper and garlic and stir-fry for 1 minute.

3.2 Heat the oil pan to 50%, pour the lard residue into it and fry slowly over low heat.

4. Pour in the fermented black beans and stir-fry for another minute. Finally, add salt and MSG to season.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now, try to make oil residue green pepper according to the above introduction.

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