How to make celery dumplings

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you how to make celery dumplings so that you can also enjoy the fun of cooking.

1. Appropriate amount of pork filling

2.1 Soak the fungus in water

3.2 Blanch the celery

4.1 Chop celery and squeeze out water

5.2 Chop the green onion and ginger

6.1 Chop the required ingredients into small pieces and add them into the meat filling and mix well

7.2 Fry pepper oil in a little oil in the pan

8. Appropriate amount of flour

9. Mix the sugar for a few minutes

10. Make dough and roll out skins for dumplings

11. Boil water and cook dumplings

This concludes the introduction to the recipe of celery dumplings. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.