How to make Malan mixed with spring bamboo shoots

How to make Malan mixed with spring bamboo shoots

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor now introduces Malan mixed with spring bamboo shoots to you. Let’s learn it quickly.

1. Cook a pot of pork bone soup and add bamboo shoots (if there is no soup stock, boil it in water);

2.12 Take out the bamboo shoots;

3.21 Chop into fine pieces and set aside;

4.1 Blanch with clean water;

5.2 Wash the water spinach;

6. Take out and squeeze out the water;

7. Also cut into fine pieces;

8. Put the chopped amaranth and bamboo shoots into a bowl;

9. Add appropriate amount of sesame oil;

10. Add appropriate amount of light soy sauce;

11. Stir well;

12. Serve on a plate and done.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of the dish of Malan mixed with spring bamboo shoots, you should really try to make it yourself.

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