How to make basil and dried tofu

How to make basil and dried tofu

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of Artemisia selengensis mixed with dried tofu.

1. Boil half a pot of water

2.12 When the water is boiled, add the basil leaves

3.21 Put the blanched basil in a basket to cool down

4. Leave some boiling water in the pot and blanch the dried tofu

5. Chop the dried tofu into small pieces

6. Squeeze out the water from the cold basil

7. Chop the basil

8. Put the basil and dried tofu into the pot, add salt, sesame oil and soy sauce

9. Stir well

After reading the above introduction about Basil and Dried Tofu, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.

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