How to make lily and double bean sweet soup

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make lily and double bean sweet soup.

1.1 Soak dried lily bulbs until soft

2.2 Soak mung beans and red beans overnight

3. Rock sugar

4. Put all the ingredients into the pot, add appropriate amount of water, bring to a boil over high heat, and simmer over low heat until the beans are soft.

You must be tired of eating takeout all the time. Now that you know how to make lily and double bean sweet soup, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.