How to make black fish, red dates and pumpkin soup

How to make black fish, red dates and pumpkin soup

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making black fish, red dates and pumpkin soup.

1. Wash the red dates in advance and soak them in clean water.

2.1212 Wash and cut the black fish head into pieces

3.2121 Marinate the cut fish head with salt, pepper and Shaoxing wine to remove the fishy smell

4. Cut pumpkin into sections, chop chives, slice ginger, chop coriander, and cut green onions into sections

5. Heat the pan and add oil

6. Heat the oil in a pan and fry the fish pieces in the pan.

7. Fry until golden brown on one side, then turn over and fry both sides.

8. Add water to the pot and add the fried fish slices with ginger and scallions.

9. Bring to a boil over high heat and skim off the foam

10. Cook on medium heat for 15 minutes, then add pumpkin cubes and cook for another 10 minutes.

11. Add the soaked red dates

12. After the pot is boiled, turn down the heat and cover and cook for 10 minutes

13. Season with salt and pepper at the end. If you like vinegar, add some.

14. Sprinkle chopped coriander before serving

Healthy and nutritious food starts with cooking, so you must have learned the black fish, red dates and pumpkin soup that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.

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