How to make Codonopsis and Astragalus Chicken Feet Soup

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making Codonopsis pilosula and Astragalus chicken feet soup.

1. Wash the chicken feet, remove the toes, put them in a soup pot, add appropriate amount of water, bring to a boil over high heat, pour out the water, wash them, and then add appropriate amount of water.

2. Wash the Astragalus and Codonopsis, put them into a soup pot and bring to a boil over high heat.

3. Pour into the electric stew pot.

4. Cover the pot and turn on the power.

5. Cook over high heat for about two hours, then turn off the power.

6. Add appropriate amount of salt, mix well, pour into a bowl, and you can enjoy it (Dangshen Huangqi Chicken Feet Soup

This Codonopsis and Astragalus Chicken Feet Soup is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.