How to make honeysuckle and lotus seed porridge

How to make honeysuckle and lotus seed porridge

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make honeysuckle and lotus seeds porridge.

1. Soak lotus seeds in warm water for 3 hours, or cook in a pressure cooker for 15 minutes;

2. Put honeysuckle into a gauze bag and sink it into water;

3. Cook with rice and lotus seeds, turn off the heat after 90 minutes.

Your comprehension ability is extraordinary, so with the specific method of making honeysuckle and lotus seeds porridge, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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