In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of dried scallop, salted egg and winter melon soup. Take a closer look and I believe you can learn it. After reading the editor’s introduction, are you drooling? This scallop, salted egg and wax gourd soup is delicious and fragrant. If you want to eat it, go and try it yourself. You will definitely succeed. |
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