How to make dried shrimp, pickled cabbage and tofu soup

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making dried shrimp, sauerkraut and tofu soup.

1. Wash the lentils and soak the dried shrimps in clean water.

2.1 Add appropriate amount of water, dried shrimps and ginger slices, bring to a boil over high heat, and simmer over low heat for 10 minutes.

3.2 Heat the oil in a pan, add the lentils and stir-fry.

4. Put down the tofu.

5. Add the sauerkraut and boil over high heat for 3 minutes.

6. Add salt, chicken essence and chopped green onion.

Dried shrimp, sauerkraut and tofu soup may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.