How to make Tremella Cherry Soup

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce you to Tremella and Cherry Soup.

1.121 Soak the Tremella fuciformis in clean water.

2.212Ingredients for cherry soup.

3. Remove the stems of the white fungus, wash it, and tear it into small pieces.

4. Add white fungus, cherries and water into the pot and cook together. It is recommended to cook the white fungus until it is soft before adding cherries, so that the cherries will not be too mushy.

5. Pick out impurities from the osmanthus flowers, wash them with clean water and set aside.

6. Bring Tremella and cherries to a boil over high heat.

7. Turn the gas to low heat and simmer until the white fungus is soft.

8. Add the washed osmanthus flowers.

9. Add rock sugar and cook until it melts.

10. Cooked Tremella and cherry soup.

Look at the editor’s introduction today. In fact, the Tremella and Cherry Soup that you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!