How to make fish soup with apple

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make apple stewed fish soup.

1.1212 Ingredients: apples, red dates and crucian carp.

2.2121 Add an appropriate amount of water to the casserole at one time and put in a piece of softened ginger.

3. Cover the pot and bring to a boil over high heat.

4. Heat the pan with cold oil and add the cleaned crucian carp.

5. Fry until both sides are golden brown.

6. Pick up and put into casserole.

7. Cover the pot and bring to a boil over high heat.

8. Add appropriate amount of salt into the cooking pot.

9. Add appropriate amount of water and soak the apples for 30 minutes.

10. Wash the soaked apples and cut them into pieces.

11. Bring the crucian carp soup in the casserole to a boil and pour the whole pot into the electric stew pot.

12. Add the washed red dates.

13. Add apples, cover the pot, turn on the power, cook on high heat for 2 hours.

14. When the time is up, the power will be cut off.

I believe that after reading the above recipe for apple stewed fish soup, you must have a deep understanding of this dish and you must try it yourself.