How to make bamboo fungus, bone and radish soup

How to make bamboo fungus, bone and radish soup

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make bamboo fungus, bone and radish soup.

1.12 Soak the bones in water

2.21 Peel and cut radish into pieces

3. Blanch the radish

4. Use the water used to blanch the radish to blanch the bones

5. Wash the bones and put them into the soup pot, add ginger slices and cooking wine and simmer for 30 minutes.

6. Soak bamboo fungus in cold water.

7. After 30 minutes, add radish and continue stewing.

8. Wash and cut the soaked bamboo fungus

9. After stewing the radish for 15 minutes, add the bamboo fungus into the soup and stew for 20 minutes. Add salt to taste, sprinkle with chopped green onions when serving, and add MSG or chicken stock if you like.

After reading the editor’s introduction above, do you think the recipe of bamboo fungus, bone and radish soup is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!

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