How to make barley and black dates soup

How to make barley and black dates soup

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, you might as well follow the editor to learn how to make barley and black date soup.

1. Prepare the ingredients

2. Wash the barley, slice the banana, wash the black dates, remove the core and cut into small pieces for later use

3. Add appropriate amount of water, add barley and boil, then simmer for 5-8 minutes on low heat, turn off the heat and simmer for 5 minutes

4. Add appropriate amount of condensed milk and black dates

5. Put the oats in and cook on low heat for three minutes

6. Put the chopped bananas into the pot, add appropriate amount of sugar, mix well and turn off the heat to simmer for 5 minutes.

There are many people in the world who love to eat barley and black dates soup, but few know how to make it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.

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