How to make dandelion soup

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make dandelion soup with me.

1. Pick the dandelions and wash them clean.

2. Cut the pork into pieces and crush the ginger.

3. Put pork and ginger into the pot and add half of the water to boil.

4. After the soup boils, use a grease trap to filter out the foam that floats up.

5. Cook the pork over medium heat for 15 minutes until it is flavorful and then add the dandelions.

6. Turn to high heat and boil for about five minutes, then add a little salt to season and turn off the heat.

The method of making dandelion soup introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.