How to make microwave tofu custard

When you take us to a restaurant and see the delicious food, we almost drool when it is served. We can also try to make these delicious dishes ourselves. The editor will now introduce to you microwave tofu custard. After watching, go to the kitchen and make it yourself.

1. Crack the eggs into a bowl, add salt and a little water and beat them

2. Cut the tofu into 1 cm square pieces and place them in a container.

3. Pour the egg liquid into the tofu bowl

4. Stir the tofu and egg mixture until the tofu floats on the surface of the liquid. Cover the lid and put it in the microwave on high heat for 2 minutes.

5. Add steamed fish sauce, continue to microwave on high for 2 minutes, remove sesame oil, sprinkle with chopped green onion and serve

I don’t know if the microwave tofu custard recipe I shared today suits your taste. If you like it, try it according to the method as soon as possible. Your cooking skills will definitely improve.