How to make green pepper and pork stewed noodles

How to make green pepper and pork stewed noodles

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make green pepper and pork noodles.

1.Chop the lean meat into small pieces.

2. Chop the shallot and garlic into fine pieces.

3.Chop the green and red peppers into small dices.

4. Heat oil in a frying pan, add minced meat and stir-fry.

5. Add onion and garlic and sauté until fragrant.

6. Add diced green and red peppers and stir-fry.

7. Add an appropriate amount of spicy soybean paste and a little salt, stir-fry until the green and red peppers are cooked.

8. Boil a pot of water, cook the noodles, then rinse the noodles with cold water.

9. Put the noodles into a bowl and add the prepared green pepper and meat stew.

Green pepper and pork noodles may be very ordinary, but if you make it yourself, the taste will be extraordinary. If you want to experience your own "extraordinariness", you will definitely start doing it right away.

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