How to make egg tofu soup

How to make egg tofu soup

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, learn from me how to make egg and tofu soup.

1. Wash the soft tofu and cut into small pieces for later use

2. Beat an egg with salt, chicken powder and a little water, then add the cut tofu into the egg liquid.

3. Boil water in a pot, cover 2 with a layer of gauze, put it in the pot and steam for 8 minutes, sprinkle with coriander or chopped chives; take this opportunity to prepare another small bowl, mix tomato sauce, soy sauce and purified water to make a sauce, pour it on the tofu soup, and add a few drops of sesame oil.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious egg and tofu soup. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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