How to make sticky rice porridge

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of making sticky rice porridge below. Take a closer look and I believe you can learn it.

1. Set aside 150g rice beans.

2.2 Prepare 500 grams of rice dregs for later use.

3. Wash the sticky rice and soak it in water overnight.

4. Wash the rice beans and soak them in water overnight.

5. The next morning, put the soaked rice beans and corn husks into the rice cooker, add appropriate amount of water, press the porridge button and cook until done.

6. Serve in a bowl and serve.

Maybe you have never cooked your own food at home before. But after reading the introduction of the method of making sticky barley porridge, you will definitely be able to complete it on your own. The process may be a bit tedious, but the result is sure to be wonderful.