You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to make the delicious salty chicken porridge. 1. Ingredients: fresh salted chicken, wolfberry, green onion, rice, ginger slices. 2.1 After the water boils. 3.2 Put enough water in the pot and bring to boil the salted chicken. 4.1 Cover the pot and turn to low heat, and simmer for about 45 minutes. Stir frequently to avoid the porridge sticking to the pot, and also be careful not to overflow. 5.2 Add the soaked rice and sliced ginger and cook together. 6. When the porridge becomes thick, add the chopped green onions and wolfberries. 7. Simmer for another 5 minutes, season, and sprinkle with chopped green onions when eating. That's it. (Remember that salted chicken is already very salty, season it according to your taste) 8.The baby eats it with relish. After carefully reading the editor’s detailed introduction to the delicious salty chicken porridge, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short while. |
<<: How to make Aohua fish tofu porridge
>>: How to make red bean and yam porridge
People who are in good health are those who know ...
There are many ways to eat, but you must eat some...
We call people who like to eat "foodies"...
With the continuous improvement of life, our requ...
Life is stressful nowadays, and many of our frien...
Food is the most important thing for people, so a...
There are many ways to cook quail eggs. Boiling i...
If you are married, you can definitely enjoy the ...
Carrot is a vegetable we eat daily. Carrot is ric...
In life, many of us may not know how to cook when...
As a seasoned foodie, you must be shocked every t...
With the development of modern society and the in...
In the eyes of many people, you are successful an...
Are you always excited when you see exquisite dis...
When you come back from a day's work, you mus...