How to make tangerine peel millet porridge

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of tangerine peel millet porridge.

1.1 Put water about 10 times the weight of millet in the pot, add tangerine peel and white fungus, boil and then simmer for 10 minutes

2.2 Prepare various materials, soak the white fungus in advance, and soak the wolfberry for half an hour in advance. Wash the millet thoroughly

3. Add millet

4. After boiling over high heat, turn down the heat

5. Continue for about 20 minutes, stirring several times

6. Add the soaked wolfberries and simmer for another 10 minutes. Turn off the heat and simmer for 10 minutes.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The tangerine peel millet porridge I’m going to introduce to you today is nutritious and easy to make. Friends who like cooking, go and try it now.