How to make sesame eggplant pasta

How to make sesame eggplant pasta

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, make sesame and eggplant pasta like me to relax and comfort yourself.

1. All ingredients.

2. Cut the eggplant into strips, cut the bell pepper into shreds, cut the garlic into grains, and cut the bacon into large slices for later use.

3. Boil water in a soup pot, add a little salt, add pasta and cook for 10 minutes.

4. Heat a wok and pour in some olive oil until the garlic cloves are fragrant.

5. Add bacon and continue stir-frying.

6. After the bacon is fried to release oil, add the eggplant strips and stir-fry until soft.

7. Pour in 40 grams of red wine and bring to a boil, then season with black pepper juice and fresh soy sauce.

8. The pasta is now cooked. Take out the pasta and put it on a plate. Then sprinkle the cooked sesame seeds and black mashed eggplant on the pasta and serve.

Cooking also requires a good mood. Let us try to make this sesame eggplant pasta in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.

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