How to make fried rapeseed noodles

How to make fried rapeseed noodles

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn how to make fried rapeseed noodles with me.

1. Knead flour + sweet potato starch + duck eggs and appropriate amount of water into a slightly hard dough

2. After the dough has rested for 15 minutes, roll it into a sheet, sprinkle with dry flour, fold it, cut it into strips and shake it loose

3. Boil water in a pot, add a little salt, put in the noodles and cook until the noodles are no longer hard, then remove and rinse with cold water for later use.

4. Add a little oil to the wok and sauté the bacon

5. Add green and red peppers and fry until cooked, then add rapeseed and continue frying

6. Stir-fry until the rapeseed wilts slightly, then add the noodles and stir-fry, then add tomato sauce and appropriate amount of salt and stir-fry evenly

7. Take it off the heat! Student Jie finished the problem in a short while! Every time I see my family eating the food I make, I feel a sense of happiness!

This dish of fried rapeseed noodles is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.

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