How to make assorted fried sauce pasta

How to make assorted fried sauce pasta

We often see food shows on TV and make ourselves envious. Here is how to make assorted fried sauce pasta. Prepare the ingredients yourself and start making it.

1. Dice tomatoes and carrots and set aside.

2. Wash the cabbage leaves, dice the stalks, and tear the leaves into small pieces. (The leaves are optional, just for decoration)

3. Chop the chicken into fine pieces and add some salt to season.

4. Peel the cooked peanuts and cut the green onions into chopped green onions.

5. Prepare the bean sauce and pasta.

6. Boil water, add appropriate amount of pasta and stir.

7. After the pasta is soft, continue to cook for fifteen minutes. Stir several times during the cooking process to prevent it from sticking to the bottom of the pot.

8. When the pasta is cooked, take it out and put it in cold water, then stir it.

9. Heat oil in a pan, add diced carrots and stir-fry.

10. Add diced tomatoes and stir-fry.

11. Add minced chicken and stir-fry.

12. Add diced Chinese cabbage and stir-fry.

13. Add a spoonful of Xinhecongbanzhu sauce, a small amount of soy sauce and salt, add water and cook for a while.

14. Add the cooked peanuts and stir-fry evenly.

15. Add chopped green onion and stir-fry evenly.

16. Take out the cooled pasta and put it into the fried sauce, stir well and serve.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of mixed fried sauce pasta, you should really try to make it yourself.

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