How to make baked steamed bread slices

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce to you the baked steamed bread slices.

1. Cut the steamed buns into thin slices.

2. Pour the eggs into a bowl and add appropriate amount of salt and five-spice powder

3. Stir the eggs in the bowl into a uniform egg liquid.

4. Put the steamed bread slices into the egg liquid so that both sides are coated with egg liquid.

5. Put a small amount of oil in the pot and put the steamed bread slices dipped in egg liquid into the pot

6. After the egg liquid on one side solidifies, turn it over and continue frying the other side.

7. When both sides are browned, serve. Paired with fragrant soy milk, a simple, convenient and nutritious breakfast is ready.

After reading the editor’s introduction, I think many friends will be interested in the baked steamed bread slices. Are you tempted and want to make it yourself?