How to make river clam bacon and bamboo shoot soup

How to make river clam bacon and bamboo shoot soup

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of river clam bacon and bamboo shoot soup.

1. After buying the clams, clean them

2. Peel and clean the bamboo shoots

3. Wash the bacon with clean water

4. Chop the mussels

5. Cut spring bamboo shoots into dice

6. Sliced ​​bacon

7. Put all the ingredients into the pot, add water, onion, ginger and yellow wine

8. Bring to a boil over high heat and then simmer for about 1 hour

9. Finally, add salt and sprinkle with plenty of pepper

No matter whether you have ever liked cooking or not, now that you have seen the specific method of river clam bacon and bamboo shoot soup, you will definitely gain something. So, put away your worries and take action now.

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