How to make fried duck with double peppers

How to make fried duck with double peppers

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you fried diced duck with double peppers. After watching this, go to the kitchen and make it yourself.

1.12 Raw material picture.

2.21 Cut the green and red peppers and onions into small slices, and mince the ginger and garlic for later use.

3. Dice the meat and marinate for 10 minutes (add salt, cooking wine, dark soy sauce, cooking oil, starch)

4.Mix the seasonings and marinate.

5. Heat a proper amount of oil in a pan, add chopped ginger and garlic and stir-fry until fragrant.

6. Add the marinated diced duck, stir-fry until cooked and set aside.

7. Heat some oil in the pan, add green and red pepper slices and onion slices and stir-fry for 1 minute.

8. Add the fried diced duck meat and a little chicken essence and serve.

With the complete steps of stir-fried duck with double peppers, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".

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