How to make fried steamed bread noodles

How to make fried steamed bread noodles

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, make fried steamed bread noodles like the editor to relax and comfort yourself.

1.Wash the vegetables. Slice the lotus root and green pepper, and peel and slice the potatoes.

2. Slice the steamed buns and then cut them into strips.

3. Add a small amount of vegetable oil to the pan, add the cooked pork slices and stir-fry. After the oil comes out, add a small spoonful of chili sauce and stir-fry until fragrant.

4. Add potato slices and stir-fry.

5. Add lotus root, pepper powder, pepper and salt and stir-fry.

6. Add appropriate amount of light soy sauce and green pepper slices.

7. Add a large spoonful of water to the dish, place the steamed bread strips on top, cover the pot, and simmer on low heat for 5 minutes.

8. When the steamed buns become soft, stir-fry evenly with the vegetables.

9. Serve on a plate.

This is the end of the introduction to fried steamed bread noodles. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!

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