Zucchini Pork Pie Recipe

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy zucchini pork pie recipe. If you are interested, come and learn it now!

1. Wash the zucchini and cut it into thin strips.

2. Sprinkle salt on the zucchini shreds, mix well, and let it stand for half an hour

3. Slowly add warm water to the flour and knead it into a dough of moderate hardness. After letting it rise for half an hour, knead it into a smooth dough. And divide into 8 small doughs.

4. After half an hour, the zucchini has absorbed the flavor. Squeeze out as much moisture as possible from the shredded zucchini. You can squeeze back and forth three times.

5. Mix the zucchini and pork fillings, add dark soy sauce, pepper powder, cooked oil, sesame oil, chicken essence, minced ginger and chopped green onion and mix well. Add salt as needed because zucchini contains salt. If you like strong flavors, you can add more.

6. Take a small dough, flatten it with your hands, and roll it into a round dough sheet like a dumpling wrapper. Don't make it too thin.

7. Take a ball of stuffing and wrap it up using the same method as making dumplings.

8. The mouth must be closed tightly, otherwise it will burst during frying.

9. Then flatten it gently with your hands, with the wrinkled side facing down.

10. After heating the frying pan, brush a layer of oil on it. When the oil is hot, turn to medium-low heat. Add the prepared cake

11. After frying one side, turn it over. You can also fry both sides back and forth. Double-sided golden.

12. The food that is cooked first tastes best. Secondly, you can wrap it the day before and heat it in the microwave for breakfast the next morning. It can also be frozen and steamed when you want to eat it.

The method of making zucchini pork pie has been introduced, but everyone’s understanding and mastery of it is different. Below you can make it according to your own understanding.