How to make stir-fried konjac with spicy sauce

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The fried konjac with spicy sauce introduced below is very suitable.

1.1 Wash and clean the leeks, cut into small pieces, and chop the ginger and garlic for later use.

2.2 Cut the konjac into slices and then into strips.

3.1 Heat the oil in a wok, add the chopped ginger and garlic and stir-fry.

4.2 Put the cut konjac into a pot of boiling water and blanch it to remove the alkaline taste.

5. Add the blanched konjac and stir-fry.

6. Add a spoonful of local beef sauce and stir-fry evenly.

7. Add soy sauce and stir-fry.

8. Add the leek segments and stir-fry evenly. Add appropriate amount of salt and a little MSG and stir-fry evenly before serving.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make fried konjac with spicy sauce, and cook it yourself. This way, you will be the healthiest.