Oven beginner recipes

Oven beginner recipes

With the improvement of people's living standards, various kitchen utensils have begun to enter people's kitchens, and the oven is one of them. Using an oven, you can make a variety of delicious foods, such as condensed milk toast, orange toast, egg tarts, honey-grilled wings, cheese-baked oysters, etc. So, how do you make these foods in an oven? Here are the specific methods for you.

1. Condensed milk toast

1. Use a knife to cut grid patterns on the toast, put the butter in the microwave to soften it into liquid, and mix it with condensed milk.

2. Spread the condensed milk evenly on the toast and bake in the oven at 175 degrees until it is colored, about seven or eight minutes.

2. Orange toast

1. Peel the orange and spread three quarters of the flesh on the bottom of a bowl. Add a spoonful of honey and mix well. Cut the toast into small pieces and spread on the surface.

2. Mix the remaining pulp with the eggs. Then pour over toast. Sprinkle with oats or coconut flakes, put into the oven, bake at 180 degrees for about 20 minutes.

Tips: Oranges are the key. Choose those that are juicy and have a strong flavor. It’s a quick breakfast that contains carbohydrates, protein, and vitamins, haha.

3. Egg tarts

1. Take out the egg tart crust from the refrigerator and melt it in advance;

2. Heat one third of the milk in a microwave, add sugar and stir well, then add the remaining milk; beat the eggs and add them to the milk, then pour the egg and milk mixture into the tart crust, filling it about 70% to 80%.

3. Bake in the oven at 150 degrees, middle layer, upper and lower heat for about twenty minutes, until the tart crust is crispy and golden brown.

4. Honey-grilled wings

1. Put the chicken wings in a relatively deep bowl, add cooking wine, soy sauce (1:2, added together to the height of the chicken wings), a little salt and sugar, some ginger slices to remove the fishy smell, add a few drops of sesame oil, and marinate for an hour

2. Preheat the oven to 175 degrees, put the chicken wings in a baking tray lined with tin foil, bake for 15 minutes, then take them out and brush with honey

3. Bake in the oven for another 20 minutes, take it out, turn it over, and bake for another 20 minutes until the chicken wings are golden brown.

5. Baked oysters with cheese

1. Open the oysters, wash them clean, steam them in boiling water for 7 minutes and set aside

2. Stir-fry bacon, onion and garlic until fragrant, add fresh cream, a little salt and pepper, boil into juice, and pour over the oyster meat

3. Then sprinkle cheese all over, put it in the oven at 200 degrees for about 10 minutes, and bake until the cheese is colored.

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