How to make mango wine sorbet

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make mango wine-flavored smoothie ice cream.

2.2 Peel two mangoes and grind them into small pieces using a machine.

3.1 Add the whipped cream immediately after removing from heat, but slowly, stirring constantly, then add the vanilla essence.

4.2 Put the eggs, marshmallows and milk into a clean pot and turn on low heat, stirring constantly, until it boils slightly and then turn off the heat.

7. After freezing for about 5 hours, take out, stir and put back into the refrigerator. You can take it out and stir it every 3 hours.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own mango wine-flavored smoothie to enjoy your meal.