How to make walnut buns

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make walnut buns.

1. Chop the walnuts roasted in 150 degree oven and set aside

2. Knead all the ingredients except butter until a film forms, then add butter until it expands, and finally add chopped walnuts and mix well.

3. Then let it ferment until it doubles in size. Take out, round and cut

4. Divide the dough into 16 small pieces, roll them into balls, cover with plastic wrap and let them rest for 10 minutes.

5. Take one of them and stretch it

6. Roll up

7. Then put two together for secondary fermentation

8. After fermenting to a larger circle, put it in the middle layer of the oven preheated to 180 degrees and bake for about 12 minutes

The method of making the delicious walnut buns that the editor introduces today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and eat delicious food!