Walnut Chocolate Cake Recipe

Walnut Chocolate Cake Recipe

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make walnut chocolate cake.

1. Bake the walnut kernels in the oven at 150 degrees for about 10 minutes, let them cool and cut them into small pieces about 1 cm in size.

2.121 Break the chocolate into small pieces, cut the butter into four pieces, put them into a bowl and melt them in water

3. Sift the 212 low flour twice and put the eggs at room temperature

4. Use a whisk to beat the eggs and brown sugar thoroughly. When the foam becomes stable, add the milk in batches and stir evenly.

5. Pour the butter chocolate solution into the egg liquid little by little and stir evenly until all is mixed in.

6. Sift in the sifted flour and mix until no flour particles are visible.

7. Cut the banana into small square pieces, add the walnut pieces to the chocolate flour paste and mix slightly.

8. Place baking paper on the bottom of the glass container, pour the chocolate batter in, shake the batter lightly, and sprinkle with whole walnut kernels.

9. Preheat the oven to 170 degrees and bake for about 15-20 minutes

10. Draw a circle along the inner edge, turn the glass upside down, take out the cake, cool it on the rack, and then cut it into pieces

The detailed steps for making walnut chocolate cake have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing.

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