How to make mango cake

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce you to the method of making mango cake.

1. First, stir the eggs and egg yolks at medium speed until they are slightly foamy.

2.12 Add powdered sugar and soft sugar and stir until saccharified

3.21 Beat quickly until fully foamed

4. Sift the low-gluten flour and add it in, stirring evenly

5. Add chopped almonds and mix well

6. Put it into the piping bag and squeeze it into the paper cup mold 90% full

7. Put it into the oven and bake it at 200/140℃ for about 16 minutes.

8. After cooling down, decorate the surface.

Making mango cake is no problem for our parents, but for young people who have to eat everything for themselves, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.