How to make sesame bread sticks

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make sesame bread sticks.

1. Put high flour, milk powder, warm water, yeast, salad oil, salt and eggs into the bread machine, start the "dough making" program to stir. After 20 minutes, wait for the bread machine to stop working, and then start the "dough making" program to stir for 20 minutes.

2.1 Wrap it with plastic wrap, put it in the oven, and ferment it at 35 degrees (remember to put a bowl of water next to it when fermenting in the oven). After about an hour and a half, it will be fermented and taken out.

3.2 Take out the dough, beat and knead it for ten minutes, and it will reach the expansion stage

4. Fermentation is complete, exhaust

5. Roll it into a thin crust, about half a centimeter thick, and sprinkle a layer of black sesame and white sesame seeds on it.

6. Cut into half centimeter width, pinch the two ends and twist, put into the baking tray, bake at 160 degrees for 10 minutes. At this time, the bread sticks are softer and have a more bready texture. If you like crispier ones, put them into the oven at 150 degrees and bake for about 7 minutes.

The method of making sesame bread sticks has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.